Vegetarian recipes, reviews and news for a healthy life
The Vegetarian Dinner Diary Project
Tonight’s dinner – Chana dahl with basmati rice, sauteed garlic bok choy and tzatziki.
The wholesome and spicy chana dahl was great with the garlic bok choy lightly sauteed in sesame oil. Of course I had to add my obligatory handful of coriander leaves and tzatziki on the side.