Vegetarian and vegan recipes, reviews and news for a healthy life
The Vegetarian Dinner Diary Project
Tonight’s dinner was one of my son’s favourites – veggie Mexican tortillas.
I prepared all the ingredients than then we filled and rolled our own tortillas at the table. The veggie mince was made with Quorn mince with onion, taco seasoning and coriander. We also had an avocado, tomato, spring onion and cucumber salad, shredded lettuce, cheese and spicy salsa.
A fast and simple meal after a very busy day.